Sfoglia per Rivista
Salicylate decreases production of AmpC type β-lactamases and increases susceptibility to β-lactams in a Morganella morganii clinical isolate
2004-01-01 Tavío, María M.; Perilli, Mariagrazia; Vila, Jordi; Becerro, Pino; Casañas, Lucía; Amicosante, Gianfranco; Teresa Jiménez De Anta, María
Selection of a set of specific primers for the identification of Tuber rufum: A truffle species with high genetic variability
2007-01-01 Iotti, M.; Amicucci, A.; Bonito, G.; Bonuso, E.; Stocchi, V.; Zambonelli, A.
Truffle thio-flavours reversibly inhibit truffle tyrosinase
2003-01-01 Zarivi, O; Bonfigli, Antonella; Cesare, Patrizia; Amicarelli, Fernanda; Pacioni, Giovanni; Miranda, M.
Tuber borchii mycelial protoplasts isolation, characterization and functional delivery of liposome content, a new step towards truffles biotechnology
2005-01-01 Poma, Anna Maria Giuseppina; Colafarina, S; Limongi, T; Pacioni, Giovanni
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Salicylate decreases production of AmpC type β-lactamases and increases susceptibility to β-lactams in a Morganella morganii clinical isolate | 1-gen-2004 | Tavío, María M.; Perilli, Mariagrazia; Vila, Jordi; Becerro, Pino; Casañas, Lucía; Amicosante, Gianfranco; Teresa Jiménez De Anta, María | |
| Selection of a set of specific primers for the identification of Tuber rufum: A truffle species with high genetic variability | 1-gen-2007 | Iotti, M.; Amicucci, A.; Bonito, G.; Bonuso, E.; Stocchi, V.; Zambonelli, A. | |
| Truffle thio-flavours reversibly inhibit truffle tyrosinase | 1-gen-2003 | Zarivi, O; Bonfigli, Antonella; Cesare, Patrizia; Amicarelli, Fernanda; Pacioni, Giovanni; Miranda, M. | |
| Tuber borchii mycelial protoplasts isolation, characterization and functional delivery of liposome content, a new step towards truffles biotechnology | 1-gen-2005 | Poma, Anna Maria Giuseppina; Colafarina, S; Limongi, T; Pacioni, Giovanni |
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