BIANCOLILLO, ALESSANDRA
BIANCOLILLO, ALESSANDRA
Dipartimento di Scienze fisiche e chimiche
Optimization of the Cold Water Extraction Method for High-Value Bioactive Compounds from Chamomile (Matricaria chamomilla L.) Flower Heads Through Chemometrics
2024-01-01 Foschi, Martina; Marsili, Lorenzo; Luciani, Ilaria; Gornati, Giulia; Scappaticci, Claudia; Ruggieri, Fabrizio; D'Archivio, Angelo Antonio; Biancolillo, Alessandra
Non-Destructive Characterization of Italian Local Brassicaceae Cultivars Using ATR-FT-IR and Chemometrics
2024-01-01 Di Martino, L.; Biancolillo, A.; Scappaticci, C.; Foschi, M.; D'Archivio, A. A.
Multi-block approach for the characterization and discrimination of Italian chickpeas landraces
2024-01-01 Foschi, M; Biancolillo, A; Marini, F; Cosentino, F; Di Donato, F; D'Archivio, Aa
Quantification of Recycled PET in Commercial Bottles by IR Spectroscopy and Chemometrics
2024-01-01 Zappi, Alessandro; Biancolillo, Alessandra; Kassouf, Nicholas; Marassi, Valentina; Morozzi, Pietro; Tositti, Laura; Melucci, Dora
G-CovSel: Covariance oriented variable clustering
2024-01-01 Roger, Jean-Michel; Biancolillo, Alessandra; Favreau, Bénédicte; Marini, Federico
An untargeted analytical workflow based on Kendrick mass defect filtering reveals dysregulations in acylcarnitines in prostate cancer tissue
2024-01-01 Cerrato, Andrea; Aita, Sara Elsa; Biancolillo, Alessandra; Laganà, Aldo; Marini, Federico; Montone, Carmela Maria; Rosati, Davide; Salciccia, Stefano; Sciarra, Alessandro; Taglioni, Enrico; Capriotti, Anna Laura
Rapid determination of alprazolam in gin tonic cocktails based on the coupling of IR spectroscopy and chemometrics: A feasibility study
2024-01-01 Biancolillo, Alessandra; Puca, Federico; Foschi, Martina; D'Archivio, Angelo Antonio
Data fusion strategies for the integration of diverse non-destructive spectral sensors (NDSS) in food analysis
2024-01-01 Strani, Lorenzo; Durante, Caterina; Cocchi, Marina; Marini, Federico; Måge, Ingrid; Biancolillo, Alessandra
Characterization of the aroma profile of edible flowers using HS-SPME/GC–MS and chemometrics
2024-01-01 Giannetti, Vanessa; Biancolillo, Alessandra; Marini, Federico; Boccacci Mariani, Maurizio; Livi, Greta
Development of a Non-Destructive Tool Based on E-Eye and Agro-Morphological Descriptors for the Characterization and Classification of Different Brassicaceae Landraces
2023-01-01 Biancolillo, A.; Ferretti, R.; Scappaticci, C.; Foschi, M.; D'Archivio, A. A.; Di Santo, M.; Di Martino, L.
Investigation of Lactation Period and Technological Treatments on Mineral Composition and IR-Profiles of Donkey Milk by Chemometrics
2023-01-01 Di Donato, F; Sabatini, A; Biancolillo, A; Foschi, M; Spera, Dm; Polidori, P; D'Archivio, Aa
Near infrared spectroscopy coupled to chemometrics for the authentication of donkey milk
2023-01-01 Di Donato, Francesca; Biancolillo, Alessandra; Ferretti, Alessandra; D’Archivio, Angelo Antonio; Marini, Federico
Enhancing Traceability of Italian Almonds through IR Spectroscopy and Chemometric Classifiers
2023-01-01 Scappaticci, C.; Foschi, M.; Plaku, A.; Biancolillo, A.; D'Archivio, A. A.
Geographical discrimination of Italian carrot (Daucus carota L.) varieties: A comparison between ATR FT-IR fingerprinting and HS-SPME/GC-MS volatile profiling
2023-01-01 Reale, Samantha; Biancolillo, Alessandra; Foschi, Martina; Di Donato, Francesca; Di Censo, Emiliano; D'Archivio, Angelo Antonio
Authentication of typical Italian bell pepper spices by ICP-OES multi-elemental analysis combined with SIMCA class modelling
2023-01-01 Di Donato, F.; Biancolillo, A.; Foschi, M.; Di Cecco, V.; Di Martino, L.; D'Archivio, A. A.
Green Chemometric-Assisted Characterization of Common and Black Varieties of Celery
2023-01-01 Biancolillo, Alessandra; Foschi, Martina; D'Alonzo, Leila; Di Cecco, Valter; Di Santo, Marco; Di Martino, Luciano; D'Archivio, Angelo Antonio
Quantitative Structure-Retention Relationship Analysis of Polycyclic Aromatic Compounds in Ultra-High Performance Chromatography
2023-01-01 Ruggieri, Fabrizio; Biancolillo, Alessandra; D'Archivio, Angelo Antonio; Di Donato, Francesca; Foschi, Martina; Maggi, Maria Anna; Quattrociocchi, Claudia
Multivariate predictive modeling and validation
2023-01-01 Biancolillo, Alessandra; Marini, Federico
Class modelling by Soft Independent Modelling of Class Analogy: why, when, how? A tutorial
2023-01-01 Vitale, Raffaele; Cocchi, Marina; Biancolillo, Alessandra; Ruckebusch, Cyril; Marini, Federico
Application of Spectroscopy in Food Analysis: Volume II
2023-01-01 Marini, F; Biancolillo, A
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Optimization of the Cold Water Extraction Method for High-Value Bioactive Compounds from Chamomile (Matricaria chamomilla L.) Flower Heads Through Chemometrics | 1-gen-2024 | Foschi, Martina; Marsili, Lorenzo; Luciani, Ilaria; Gornati, Giulia; Scappaticci, Claudia; Ruggieri, Fabrizio; D'Archivio, Angelo Antonio; Biancolillo, Alessandra | |
| Non-Destructive Characterization of Italian Local Brassicaceae Cultivars Using ATR-FT-IR and Chemometrics | 1-gen-2024 | Di Martino, L.; Biancolillo, A.; Scappaticci, C.; Foschi, M.; D'Archivio, A. A. | |
| Multi-block approach for the characterization and discrimination of Italian chickpeas landraces | 1-gen-2024 | Foschi, M; Biancolillo, A; Marini, F; Cosentino, F; Di Donato, F; D'Archivio, Aa | |
| Quantification of Recycled PET in Commercial Bottles by IR Spectroscopy and Chemometrics | 1-gen-2024 | Zappi, Alessandro; Biancolillo, Alessandra; Kassouf, Nicholas; Marassi, Valentina; Morozzi, Pietro; Tositti, Laura; Melucci, Dora | |
| G-CovSel: Covariance oriented variable clustering | 1-gen-2024 | Roger, Jean-Michel; Biancolillo, Alessandra; Favreau, Bénédicte; Marini, Federico | |
| An untargeted analytical workflow based on Kendrick mass defect filtering reveals dysregulations in acylcarnitines in prostate cancer tissue | 1-gen-2024 | Cerrato, Andrea; Aita, Sara Elsa; Biancolillo, Alessandra; Laganà, Aldo; Marini, Federico; Montone, Carmela Maria; Rosati, Davide; Salciccia, Stefano; Sciarra, Alessandro; Taglioni, Enrico; Capriotti, Anna Laura | |
| Rapid determination of alprazolam in gin tonic cocktails based on the coupling of IR spectroscopy and chemometrics: A feasibility study | 1-gen-2024 | Biancolillo, Alessandra; Puca, Federico; Foschi, Martina; D'Archivio, Angelo Antonio | |
| Data fusion strategies for the integration of diverse non-destructive spectral sensors (NDSS) in food analysis | 1-gen-2024 | Strani, Lorenzo; Durante, Caterina; Cocchi, Marina; Marini, Federico; Måge, Ingrid; Biancolillo, Alessandra | |
| Characterization of the aroma profile of edible flowers using HS-SPME/GC–MS and chemometrics | 1-gen-2024 | Giannetti, Vanessa; Biancolillo, Alessandra; Marini, Federico; Boccacci Mariani, Maurizio; Livi, Greta | |
| Development of a Non-Destructive Tool Based on E-Eye and Agro-Morphological Descriptors for the Characterization and Classification of Different Brassicaceae Landraces | 1-gen-2023 | Biancolillo, A.; Ferretti, R.; Scappaticci, C.; Foschi, M.; D'Archivio, A. A.; Di Santo, M.; Di Martino, L. | |
| Investigation of Lactation Period and Technological Treatments on Mineral Composition and IR-Profiles of Donkey Milk by Chemometrics | 1-gen-2023 | Di Donato, F; Sabatini, A; Biancolillo, A; Foschi, M; Spera, Dm; Polidori, P; D'Archivio, Aa | |
| Near infrared spectroscopy coupled to chemometrics for the authentication of donkey milk | 1-gen-2023 | Di Donato, Francesca; Biancolillo, Alessandra; Ferretti, Alessandra; D’Archivio, Angelo Antonio; Marini, Federico | |
| Enhancing Traceability of Italian Almonds through IR Spectroscopy and Chemometric Classifiers | 1-gen-2023 | Scappaticci, C.; Foschi, M.; Plaku, A.; Biancolillo, A.; D'Archivio, A. A. | |
| Geographical discrimination of Italian carrot (Daucus carota L.) varieties: A comparison between ATR FT-IR fingerprinting and HS-SPME/GC-MS volatile profiling | 1-gen-2023 | Reale, Samantha; Biancolillo, Alessandra; Foschi, Martina; Di Donato, Francesca; Di Censo, Emiliano; D'Archivio, Angelo Antonio | |
| Authentication of typical Italian bell pepper spices by ICP-OES multi-elemental analysis combined with SIMCA class modelling | 1-gen-2023 | Di Donato, F.; Biancolillo, A.; Foschi, M.; Di Cecco, V.; Di Martino, L.; D'Archivio, A. A. | |
| Green Chemometric-Assisted Characterization of Common and Black Varieties of Celery | 1-gen-2023 | Biancolillo, Alessandra; Foschi, Martina; D'Alonzo, Leila; Di Cecco, Valter; Di Santo, Marco; Di Martino, Luciano; D'Archivio, Angelo Antonio | |
| Quantitative Structure-Retention Relationship Analysis of Polycyclic Aromatic Compounds in Ultra-High Performance Chromatography | 1-gen-2023 | Ruggieri, Fabrizio; Biancolillo, Alessandra; D'Archivio, Angelo Antonio; Di Donato, Francesca; Foschi, Martina; Maggi, Maria Anna; Quattrociocchi, Claudia | |
| Multivariate predictive modeling and validation | 1-gen-2023 | Biancolillo, Alessandra; Marini, Federico | |
| Class modelling by Soft Independent Modelling of Class Analogy: why, when, how? A tutorial | 1-gen-2023 | Vitale, Raffaele; Cocchi, Marina; Biancolillo, Alessandra; Ruckebusch, Cyril; Marini, Federico | |
| Application of Spectroscopy in Food Analysis: Volume II | 1-gen-2023 | Marini, F; Biancolillo, A |