IRIS
PELLEGRINI, MARIKA
 Distribuzione geografica
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Continente #
NA - Nord America 1.700
EU - Europa 1.329
AS - Asia 797
SA - Sud America 161
AF - Africa 9
Continente sconosciuto - Info sul continente non disponibili 3
Totale 3.999
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Nazione #
US - Stati Uniti d'America 1.670
SG - Singapore 417
IE - Irlanda 409
IT - Italia 323
RU - Federazione Russa 255
HK - Hong Kong 200
BR - Brasile 146
DE - Germania 134
CN - Cina 111
FI - Finlandia 43
FR - Francia 27
GB - Regno Unito 26
BE - Belgio 23
UA - Ucraina 21
IN - India 20
CA - Canada 19
NL - Olanda 18
TR - Turchia 14
LT - Lituania 9
PK - Pakistan 9
PT - Portogallo 8
SE - Svezia 7
AT - Austria 6
AR - Argentina 5
CZ - Repubblica Ceca 4
DZ - Algeria 4
MX - Messico 4
TH - Thailandia 3
AE - Emirati Arabi Uniti 2
AM - Armenia 2
BO - Bolivia 2
BY - Bielorussia 2
CR - Costa Rica 2
IQ - Iraq 2
JM - Giamaica 2
KE - Kenya 2
RO - Romania 2
SK - Slovacchia (Repubblica Slovacca) 2
TW - Taiwan 2
UY - Uruguay 2
VE - Venezuela 2
VN - Vietnam 2
XK - ???statistics.table.value.countryCode.XK??? 2
AL - Albania 1
AO - Angola 1
AZ - Azerbaigian 1
CG - Congo 1
CL - Cile 1
CO - Colombia 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
EC - Ecuador 1
ES - Italia 1
EU - Europa 1
GE - Georgia 1
GR - Grecia 1
HN - Honduras 1
HU - Ungheria 1
ID - Indonesia 1
IL - Israele 1
IM - Isola di Man 1
IR - Iran 1
IS - Islanda 1
JO - Giordania 1
KG - Kirghizistan 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
MN - Mongolia 1
NP - Nepal 1
OM - Oman 1
PA - Panama 1
PL - Polonia 1
PY - Paraguay 1
RS - Serbia 1
SI - Slovenia 1
UZ - Uzbekistan 1
ZA - Sudafrica 1
Totale 3.999
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Città #
Chandler 404
Dublin 404
Singapore 259
Santa Clara 216
Hong Kong 198
Boardman 166
Jacksonville 85
New York 73
Rome 62
Moscow 58
Ashburn 56
Lawrence 44
Princeton 44
L’Aquila 36
Berlin 34
Helsinki 32
Milan 31
Wilmington 31
Los Angeles 29
Ann Arbor 27
Munich 25
Brussels 20
Council Bluffs 20
Bremen 16
Francavilla al Mare 16
London 15
Beijing 14
Kitzingen 12
West Jordan 12
San Mateo 11
Dallas 10
Noida 10
Pescara 10
The Dalles 10
Beauharnois 9
Dongguan 8
L'aquila 8
Nanjing 8
Sacramento 8
Shanghai 7
Assago 6
Falkenstein 6
Izmir 6
Lappeenranta 6
Ningbo 6
Agliè 5
Amsterdam 5
Belo Horizonte 5
Des Moines 5
Nuremberg 5
São Paulo 5
Wuhan 5
Avezzano 4
Cologne 4
Frankfurt am Main 4
Houston 4
Naples 4
Norwalk 4
Ottawa 4
Pune 4
San Francisco 4
Stockholm 4
Teramo 4
Aquila 3
Bangkok 3
Bologna 3
Cambridge 3
Campinas 3
Campobasso 3
Cedar Knolls 3
Città Sant'Angelo 3
Cupertino 3
Curitiba 3
Dearborn 3
Fremont 3
Ghent 3
Gunzenhausen 3
Jinan 3
Redwood City 3
Ribeirão Preto 3
São José dos Campos 3
São Luís 3
Sétif 3
Toronto 3
Woodbridge 3
Aparecida de Goiânia 2
Bracciano 2
Brasília 2
Camerino 2
Casapulla 2
Chicago 2
Clifton 2
Controguerra 2
Delhi 2
Dong Ket 2
Dubai 2
Espoo 2
Genoa 2
Islamabad 2
Jequié 2
Totale 2.743
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Nome #
Arbuscular mycorrhizal symbiosis: plant growth improvement and induction of resistance under stressful conditions 95
In vitro and in vivo antagonistic effects of four endophytic bacteria on some telluric fungal pathogens 89
Biolog and PCR-DGGE analysis towards the identification of functional and genetic diversity of “ Montepulciano D’Abruzzo” Vineyard soil microbial communities along seasonal changes. 88
PCR-DGGE analysis for identification of genetic diversity of microbial communities of "Montepulciano d'Abruzzo" Vineyard soils. 78
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’ cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics 78
Isolation and characterization of calcifying bacteria from “living rocks”: a possible carbon sink 76
Evidence for the microbial origin of “living rocks” erratic masses 75
Biocontrol of F. oxysporum in Crocus sativus: a case study of “Zafferano dell’Aquila DOP” 74
Comparison of soil biology quality in organically and conventionally managed agro-ecosystems using microarthropods 71
Water reuse in a circular economy perspective in a microelectronics industry through biological effluents treatments 69
In vitro and in planta antagonistic effects of plant growth-promoting rhizobacteria consortium against soilborne plant pathogens of Solanum tuberosum and Solanum lycopersicum 66
Biocontrol of Soil-Borne Pathogens of Solanum lycopersicum L. and Daucus carota L. by Plant Growth-Promoting Actinomycetes: In Vitro and In Planta Antagonistic Activity 66
Actinomycetes from Caves: An Overview of Their Diversity, Biotechnological Properties, and Insights for Their Use in Soil Environments 66
Allium cepa L. Inoculation with a Consortium of Plant Growth-Promoting Bacteria: Effects on Plants, Soil, and the Autochthonous Microbial Community 64
Microbial community characteristics of Montepulciano d'Abruzzo Vineyard soils with different environmental conditions and in different seasons 63
Evidences of Microbial Activity in the origin of Hot-Spring Travertine Carbonates (Viterbo, Central Italy) 62
Analisi della biodiversità microbica nei vigneti di Montepulciano d’Abruzzo. 58
Plant growth-promoting rhizobacteria for in vitro and ex vitro performance enhancement of Apennines’ Genepì (Artemisia umbelliformis subsp. eriantha), an endangered phytotherapeutic plant 57
First report of fasciation symptom in Artemisia eriantha (Asteraceae), a typical orophyte of high-altitude cliffs, in Central Apennines (Italy) 56
Biocontrol Activity of Actinomycetes Strains against Fungal and Bacterial Pathogens of Solanum lycopersicum L. and Daucus carota L.: In Vitro and In Planta Antagonistic Activity 56
Morpho-Mineralogical and Bio-Geochemical Description of Cave Manganese Stromatolite-Like Patinas (Grotta del Cervo, Central Italy) and Hints on Their Paleohydrological-Driven Genesis 55
Polyhydroxybutyrate-producing cyanobacteria from lampenflora: The case study of the "Stiffe" caves in Italy 53
Evidences of Microbiological Activity in the origin of Hot-Spring Travertine Carbonates (Viterbo, Central Italy) 53
Characterization of plant growth-promoting traits and inoculation effects on triticum durum of actinomycetes isolates under salt stress conditions 53
Chemical composition and antioxidant activity of thyme, hemp and coriander extracts: A comparison study of maceration, soxhlet, UAE and RSLDE techniques 53
Article daucus carota l. Seed inoculation with a consortium of bacteria improves plant growth, soil fertility status and microbial community 52
Salmonella enterica Control in Stick Carrots Through Incorporation of Coriander Seeds Essential Oil in Sustainable Washing Treatments 52
Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes 51
Allium cepa L. Inoculation with a Consortium of Plant Growth-Promoting Bacteria: Effects on Plant Growth and Development and Soil Fertility Status and Microbial Community 51
Bioaccessibility of Phenolic Compounds and Antioxidant Capacity of Chia (Salvia hispanica L.) Seeds 51
Riduzione microbica del manganese in sedimenti di origine vulcanica 51
Utilizzo dei batteri PGP come stimolanti e agenti di biocontrollo in Vitis vinifera per una gestione sostenibile del vigneto biologico 51
Cyanobacteria from a carbon dioxide-rich sulfur pond: polyhydroxyalkanoates production and plant-growth promoting traits 49
In vitro antioxidant and antimicrobial activity of Cannabis sativa L. cv ʻFutura 75ʼ essential oil 49
Characterization of essential oils obtained from Abruzzo autochthonous plants: Antioxidant and antimicrobial activities assessment for food application 49
Isolation and characterization of plant-growth-promoting Streptomyces using in vitro and greenhouse experiments 47
Actinomycete strains isolated from saline soils: Plant-growth-promoting traits and inoculation effects on solanum lycopersicum 47
Analysis of Polyphenols in the Lamiaceae Family by Matrix Solid-Phase Dispersion Extraction Followed by Ultra-High-Performance Liquid Chromatography-Tandem Mass Spectrometry Determination 47
Cell-free supernatants of plant growth-promoting bacteria: A review of their use as biostimulant and microbial biocontrol agents in sustainable agriculture 47
Bioaccessibility of polyphenolic compounds of six quinoa seeds during in vitro gastrointestinal digestion 44
Exploring structure, microbiota, and metagenome functions of epigean and hypogean black deposits by microscopic, molecular and bioinformatic approaches 43
Exploring microbial biosignature in Mn-deposits of deep biosphere: a cross-disciplinary approach to investigate geomicrobiological interactions in a cave of Central Italy 43
Effect of the distillation time on the chemical composition, antioxidant potential and antimicrobial activity of essential oils from different cannabis sativa L. Cultivars 43
"Infernaccio” Gorges: Microbial Diversity of Black Deposits and Isolation of Manganese-Solubilizing Bacteria 42
Ecologia microbica del sistema vitivinicolo 42
Persimmon (Diospyros kaki Thunb.) coproducts as a new ingredient in pork liver pâté: influence on quality properties 42
Effect of Ripening Time and Seasonal Changes on Microbial and Physicochemical Properties of Inland Pecorino Abruzzese Cheese 41
La vita nel suolo 39
Investigating Population Genetic Diversity and Rhizosphere Microbiota of Central Apennines' Artemisia eriantha 38
Manganese oxides of caves: a multi-tool geomicrobiological approach to identify their origin and traits 38
Quinoa (Chenopodium quinoa Willd) paste as partial fat replacer in the development of reduced fat cooked meat product type pâté: Effect on quality and safety 38
Co-culturing a multistrain Gram-negative inoculant useful in sustainable agriculture 37
Bacterial Microbiota and Soil Fertility of Crocus sativus L. Rhizosphere in the Presence and Absence of Fusarium spp 36
Fusarium Oxysporum f. sp. Cannabis Isolated from Cannabis Sativa L.: In Vitro and In Planta Biocontrol by a Plant Growth Promoting-Bacteria Consortium 36
Chemical, fatty acid, polyphenolic profile, techno-functional and antioxidant properties of flours obtained from quinoa (Chenopodium quinoa Willd) seeds 35
Microbial lampenflora composition: the case study of the “Stiffe” show cave 34
Il trattamento termico del latte d’asina: tecniche a confronto 34
Interaction between Plants and Growth-Promoting Rhizobacteria (PGPR) for Sustainable Development 33
Studio delle patine microbiche nei depositi di manganese in ambiente sotterraneo: un approccio multidisciplinare per lo studio delle interazioni geomicrobiologiche con implicazioni nella gestione delle acque. 32
Emerging frontiers in microbial-mediated utilization of crop residues for economically valuable biomaterials 32
Biodiversità dei rizobatteri in alta quota: Artemisia eriantha Ten. 30
Metabolic characterization of phosphate solubilizing microorganisms and their role in improving soil phosphate solubility, yield of upland rice (Oryza sativa L.), and phosphorus fertilizers efficiency 29
Consortium and application strategy investigation for an actinomycetes-based biostimulant useful in horticultural crops production 29
Onion Fusarium Basal Rot Disease Control by Arbuscular Mycorrhizal Fungi and Trichoderma harzianum 29
Solid-State Fermentation: Applications and Future Perspectives for Biostimulant and Biopesticides Production 28
Endophytic Bacteria: Plant Growth-promoting Activities and their Application in Plant Disease Control 27
Genetic Diversity of Trichoderma harzianum Isolates in Sunflower Rhizosphere: The Application of the URP Molecular Marker 27
Development and cell viability optimization of a PGPB-based inoculant as a potential tool for sustainable agriculture 26
Microbial communities investigation and biocontrol activity in saffron cultures 26
Volatile fraction of extracts of Thymus vulgaris L. obtained by different extraction techniques 26
Isolation and characterization of cyanobacteria and microalgae from a sulfuric pond: Plant growth-promoting and soil bioconsolidation activities 25
Wild and Micropropagated Artemisia eriantha Infusions: In Vitro Digestion Effects on Phenolic Pattern and Antioxidant Activity 25
Rice Seed Priming with AMF and AMF-Associated Bacteria for Crop Enhancement 24
Preliminary indication of the role of AHL-dependent quorum sensing systems in calcium carbonate precipitation in Gram-negative bacteria 24
Role of Actinomycetes in Mitigating the Impact of Climate Change: Mechanisms of Action and Perspectives 24
Plant growth–promoting rhizobacteria: their potential as biological control agents in sustainable agriculture 23
Use of growth-promoting bacteria for the open field cultivation of industrial hemp 23
Microbial Community Investigation of Wild Brambles with Root Nodulation from a Calcareous Nitrogen-Deficient Soil 23
Editorial: Unearthing and harnessing the power of the soil microbiome and mycorrhizas to enhance plant nutrient utilization under climate stress 22
Characterization of bioactive compounds obtained from Abruzzo autochthonous plants with antioxidant and antimicrobial activities 22
Preliminary Insights into Sustainable Control of Solanum lycopersicum Early Blight: Harnessing Arbuscular Mycorrhizal Fungi and Reducing Fungicide Dose 22
Rock Phosphate Solubilizing Potential of Soil Microorganisms: Advances in Sustainable Crop Production 22
In vitro antogonistic effects of selected plant growth – promoting bacteria against Fusarium oxysporum pathogenic strains of Crocus sativus L. 22
Enhancing Manganese Availability for Plants through Microbial Potential: A Sustainable Approach for Improving Soil Health and Food Security 21
Bioactive compounds in plants: a new food perspective 21
The positive effects of microbial-based nanonutrients on plant growth and crop yields 21
A New Technique for the Extraction of Arbuscular Mycorrhizae Fungal Spores from Rhizosphere 20
Harnessing artificial intelligence-driven approach for enhanced indole-3-acetic acid from the newly isolated Streptomyces rutgersensis AW08 20
Actinomycetes-based inoculant for horticultural crops: consortium formulation and best application strategy identification. 20
Exploring Resistant Sources of Chickpea against Fusarium oxysporum f. sp. ciceris in Dryland Areas 20
The Development of Soil Science in Abruzzo 20
Isolation and characterization of actinomycetes from Saharan soil: antagonistic effects against saffron pathogenic Fusarium oxysporum ff. spp. 19
Plant bioactive compounds: antioxidant activity and chemical characterization 18
Basil phenolic acids identification: MSPD extraction and UHPLC-MS/MS characterization 17
The bioactive compounds of Abruzzo’s officinal plants: extraction and chemical investigations 17
Plant Growth-Promoting Bacterial Consortia Render Biological Control of Plant Pathogens: A Review 17
Antioxidant activity and chemical characterization of natural bioactive compounds 17
Biosynthesis and characterization of nanoparticles, its advantages, various aspects and risk assessment to maintain the sustainable agriculture: Emerging technology in modern era science 16
Formulation and cell vitality improvement of a PGPB consortium as an alternative tool for a sustainable agriculture 15
AI technologies for enhancing recycling processes 15
Totale 4.062
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Categoria #
all - tutte 24.279
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.279
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202019 0 0 0 0 0 0 0 0 0 6 0 13
2020/2021132 6 13 1 20 15 0 17 3 24 1 29 3
2021/2022255 1 3 22 5 12 5 16 23 21 4 19 124
2022/20231.143 76 88 39 109 79 102 5 66 495 26 48 10
2023/2024571 36 25 14 31 17 114 17 23 3 87 49 155
2024/20251.899 68 41 222 94 270 170 315 157 531 31 0 0
Totale 4.143